As I mentioned before, we share our allotment with some good friends who also happen to be our neighbours. Our plot is no more than 150 yards from where we all live and this allows us to visit daily without any great inconvenience. We find that we are able to each do our bit and there are no cross words as to who does the most. If nothing else we work as a team and are all looking forward to seeing a good crop this year having started most things from seed way back in the depths of a cold March.
Those puny looking threads of green we saw poking their heads tentatively out of the dark earth are now starting to stand tall. We are inundated with tomato plants, many varieties from Cherry to Beefsteak and I am looking forward to a good summer harvest. We should be taking our first ones off within the next four weeks — exciting times ahead.
One of the many challenges we, like many gardeners face, is getting the balance right when watering our crops. During the recent hot spell, we had to water the greenhouse plants twice daily; they were crying out for as much refreshment as we could give them – not unlike ourselves, having spent any time under the hot glass panes! However, where our thirst could be quenched with one or two well earned cold beers – our little friends need more than that.
So, as they say – desperate times call for ingenious solutions. Or something like that. As I often say, the keen allotment keeper is akin to a scrap man – always on the lookout for items that would be of some use. Our greenhouse is home to a selection of water butts and piping that has been gathered over the last few months. During the months of rain they filled nicely and we are now seeing the advantage of harvesting rainwater – we are able to freely fill our watering cans and keep of plants replenished.
One of the best uses we found for some old hollow pipework was to create triangular frames for our selection of broad, dwarf and runner beans. It is an age-old trick to create frames for climbing plants, so I am not professing any new revolutionary gardening technique. However, and here comes the clever part, we did find that the hollow pipe served a secondary purpose. We found that they held a good amount of water and by filling them up to the top they would slowly seep the water under the ground and directly into the bundles of roots that are beginning to take hold under the soil.
This in itself gave us another solution to the problem of how to avoid damage to plants when watering in full sun. Directly watering into the roots prevents any sun damage or burns occurring on the leaves and stems.
The next step could well be a remotely controlled or timed watering system and there are many of these available. We have certainly got the space to warrant that investment and we have the water storage solution so maybe…
Until we have decided, however, we will keep on using our initiative and turning one man’s rubbish into another man’s watering solution.
Isn’t it amazing how a dash of sunshine and a splash of rain can really kick-start the garden into ‘growing mode’? Taking advantage of the sliver of sunshine yesterday, I ventured into the garden to see how things were coming along.
The hyacinths are open, brightening up some pots with their gorgeous colours not to mention smelling divine. The weeds are romping away (much to my displeasure) but alas!
My fruit trees are doing well; I must admit that due to the late frosts and heavy rain I was worried that none of them would start developing fruit after the blossom was so savagely ravaged but hey, I’m in the Scottish Borders and Scottish weather is usually wet and unpredictable, to say the least.
My dwarf apple trees are developing the odd couple of fruits; the one planted into the ground is doing much better than the other in a pot and for the first year ever my cherry tree has cherries growing on it! Needless to say, my boys and I are looking forward to tasting them once ripe. Though, my laid-back approach to the birds might have to go, as they’ve already been eyeing up my potential harvest! I’m thinking of trying bird netting — does anyone have any tips on how to deter birds without actually frightening them from the garden?
My strawberry plant has suffered quite a bit and after the fruits ripen I think I’ll have to replace it, poor thing is only in its second year but it hasn’t done well with the erratic weather at all so any suggestions on strawberry varieties suited to Scottish weather would be greatly appreciated. I hope we all get some decent weather soon!
Take care, Nicole 🙂
You should hear my garden, humming and buzzing with activity. You’d have thought our coldest April would have put paid to anything I’d planted early, but it’s as if nature simply went to sleep and woke up so fresh and revitalized that the herbaceous plants and vegetables are reaching double their usual height and you can almost watch them growing. How does your garden fare in this crazy weather?
What a difference a mow makes! After the cool spring rain the garden looked more like a meadow lush with daisies, buttercups and cowslips – it had been so long since it was cut. It was hard to see where the lawn ended and the borders began. Then, one hour with mower and strimmer, and it was a picture framed. Which garden task do you think makes the most difference, especially if you are short of time? Perhaps it’s weeding or pruning or hedge-cutting . . .
More rain! Never mind! The plants do so much better when nature waters them – somehow the rainwater penetrates plant and soil far more efficiently than a hose can. Plus, weeding is easier when the soil is wet and everything smells so nice. The downside? I can’t excuse myself from housework . . . although, there’s always something to do in the potting shed! How do you prioritise your time around your home or allotment?
The purple sprouting broccoli lasted so much longer this year. It’s early June and I’ve just stopped picking it as it is in flower and will be too tough to eat – but just in time for the first broad beans. I have the baby pods whole and when the
first ones have set I pinch out the tops and eat those as greens – yummy stir-fry! I saw that one or two pea pods have set too. What spring vegetables do you look forward to most? How do you like them prepared?
Early last year in a bid to rid bindweed, I had my whole long border up. I divided and potted up perennials, put bulbs aside, pulled up as much of the pernicious root systems as I could and left them to wither and die! Then I dug in lots of my lovely garden compost and replanted. Last summer, the border looked glorious – this year even better – however, of course, the bindweed is back! Such is life. What is your worst weed? Have you managed to beat it?
Composting, I maintain, is a form of alchemy! Taking raw, base materials and turning them into black gold! I wonder who first thought of it – in primitive times, perhaps. My heap is six feet by three and growing as the garden matures.
Synergy, perhaps? I love the fact that the garden feeds itself and it’s a good place to put any slugs and snails I catch to help the process. Life, death, decay and life again: primordial recycling.